Funny, I forgot to …post!

One day I was posting and then life got in the way and I was lost for a year and more. I became a homeschool mom, a content producer for a food&cooking website and my schedule just got crazy. Last week, I woke up from my stupor and realized I forgot my blog! Crazy days…

Artisanal cheeses from Davao’s Malagos cheese farm

Together with Chefs Paul Huang and Josh Boutwood, Adolf and I were treated to a wonderful cheese spread by Ms. Olive Puentespina (owner & chief cheesemaker of Malagos cheese farm). She served us a combination of cow and goat cheeses ranging from kesong puti, ricotta to chevre and feta. Showing her creative style is the…